We have an exciting opportunity for a Sous Chef to cook multi cuisine food however should be specialised in North Indian food for a small Indian Household in Dubai. Indian Nationality(Catholic/Hindu) Preferred. Primary Responsibilities: Creating a variety of menus based on the season and preferences of family members Occasional dinner parties Responsible for leaving the kitchen immaculate after mealtimes Leave healthy snacks in the refrigerator Chef should have a keen understanding of food/ kitchen sanitation Preferably worked with a reputed restaurant
Visa, Medical Insurance & Food to be provided.
Accommodation to be provided.
Chef Uniform to be provided.
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